Winter grilling glory :)
I received a big order from http://www.vermontgrassfedbeef.com/, and I felt like a kid on Christmas morning! I got a bunch of steaks, ground beef, some nitrate-free pork sausage, roasts, short ribs, cow heart, liver, and a few lbs of pig fat, which I rendered into lard. That was a fun project, but the boyfriend didn't appreciate the lingering smell, so I'll have to keep that for the warmer months so I can open the windows while it's cooking. Also, we went to a meditation class at Evolve Yoga & wellness on friday evening, which was great. I thought we would just stay for half an hour (an hour of meditation is a lot for newbies!), but the instructor spent some portions of the class discussing different techniques, etc., so it went by pretty quickly. For the most part, I feel pretty good about the weekend; just need to take this thing one day at a time!